Press and Articles and

On winning the Gourmand World Cookbook Award of Best Family Cookbook 2018

I write a monthly food article for JFW Magazine called KITCHEN/DIET. They are quite useful and informative, so do take a look. 

Everything you need to know about Gluten free Millets, September 2018

The Benefits of Baking and why it can be good for Health, September, 2018

The Importance of Reading Food Labels, JFW Online, October 2018

There's more to a Good long life than just healthy food, JFW online, January 2019

Make Friends with your Freezer, JFW Online, March 2019

Dejunk your Pantry, JFW March 2018

Lessons from The Blue Zone, JFW February 2021


Everyday Love Book Launch by Farah Khan, December 5, 2017, Chennai (1.22 minutes) (2.47 minutes)


Archana’s Kitchen, Facebook Live show, December 15, 2018